The 1880 Hospitality T483SBLF Oneida Bouillon/Petite Spoon is a meticulously crafted utensil, measuring 6-3/8 inches in length, ideal for enhancing dining experiences in both casual and upscale settings. This spoon features a slender and elongated bowl, optimizing it for enjoying broths and petite servings with elegance and precision. Its tapered handle not only provides a comfortable grip but also adds an element of sleek sophistication to the overall design. Constructed from 18/10 stainless steel, this spoon offers superior durability and resistance to corrosion, ensuring a long-lasting, high-quality finish that withstands the rigors of regular use. The Apex design signifies a commitment to excellence, making it a preferred choice for hospitality sectors that prioritize both functionality and aesthetic appeal. This spoon is particularly suited for diverse market segments within the industry, including restaurants, hotels, and catering services, where the presentation and quality of tableware are integral to the dining experience. By combining durable materials with a refined design, the 1880 Hospitality T483SBLF Oneida Bouillon/Petite Spoon stands out as a versatile and reliable addition to any professional dining setting, enhancing both the visual and functional aspects of table service.