The 1880 Hospitality T657FCMF Oneida Serving/Cold Meat Fork is an expertly crafted utensil designed for both elegance and functionality. Measuring 8-7/8 inches, this fork is crafted from 18/10 stainless steel, indicating it contains 18% chromium and 10% nickel, which ensures superior durability and resistance to corrosion. Part of the Sant’ Andrea collection, the Fulcrum design enhances its appeal, making it a suitable choice for fine dining establishments and catering services seeking to elevate their presentation. The product’s robust construction and sleek finish not only make it an essential tool for serving cold meats but also a versatile addition to any table setting, from upscale restaurants to hospitality venues aiming for a sophisticated dining experience. The use of high-quality materials ensures long-lasting performance, thus providing value to those in the culinary industry looking for reliable and stylish serving ware. The 1880 Hospitality T657FCMF is specifically designed to meet the demands of various market segments, including hotels and banquet facilities, where both aesthetic appeal and functional performance are paramount. Its distinctive design and material quality reflect a commitment to excellence, positioning it as a preferred choice among professionals in the hospitality sector.