The Tablecraft CW1970N Fry Pan is a versatile kitchen tool designed for various culinary applications, with a capacity of 16 oz and a 7-inch diameter by 1-1/2 inch depth, it is perfect for small to medium-sized servings. Constructed from durable cast aluminum, this fry pan boasts a natural finish, ensuring a combination of lightweight maneuverability and excellent heat retention. Notably, it is designed for cold holding only, with temperature resistance down to -20F, making it ideal for cold food presentations or chilled storage in professional kitchens. The inclusion of a handle enhances its usability, providing easy handling and transfer from countertop to dining area. Additionally, the fry pan is dishwasher safe, facilitating easy and efficient cleanup after use. Certified by NSF, it meets high standards for public health protection, making it a reliable choice for restaurants and catering services seeking quality and safety in their kitchenware. This fry pan is particularly valuable for food service operations requiring robust and reliable equipment for cold food storage and service, demonstrating both practicality and compliance with industry standards.